Food Movies

As society tackles the problem of feeding our expanding population safely and sustainably, a schism has arisen between scientists and consumers,...

A new student at a British public school forms a secret society centered around cooking and midnight feasting with other school misfits and outcasts.

With nutritionally-depleted foods, chemical additives and our tendency to rely upon pharmaceutical drugs to treat what's wrong with our malnourished...

The 100-year story of the iconic restaurant chain Horn & Hardart, the inspiration for Starbucks, where generations of Americans ate and drank coffee...

From New York City to the farmlands of the Midwest, there are 50,000 Chinese restaurants in the U.S., yet one dish in particular has conquered the...

This documentary takes a piercing investigative look at the economic, political and ecological implications of the worldwide disappearance of the...

In this humanistic comedy, set against the backdrop of economic crises and bad news, an extravagant international cast of characters meet, fight, and...

A YouTuber hell-bent on conquering the food review landscape chronicles a day in his life.

A disgraced chef tries to restore his name by competing in a culinary contest to win the knife of Korea's last royal chef.

A couple decide to relocate from Tokyo to the northern island of Hokkaido where they settle and establish a bakery and café called Mani. One...

A shy young man with a passion for opera has his world turned upside down by a con artist who really does have a heart of gold.

An AI-powered refrigerator takes desperate measures to teach its owner a lesson.

Canned Dreams shows the multi-branching network of the modern food industry. The Finnish consumer buys a can in the grocery store, but where from far...

A widower and his daughter deal with the death of the man's wife.

François Villon, in his lifetime the most renowned poet in France, is also a prankster, an occasional criminal, and an ardent patriot.

Doctors, scientists and chefs around the globe combat illness with dietary changes, believing fat should be embraced as a source of fuel.

Imagine eating nothing but traditional, authentic Japanese cooking for 12 weeks. What sort of health benefits would this kind of diet have on one's...

The film exposes the links between Agrifood and politics. With a pool of international experts it analyses the many problems related to factory...

Farhaz Chowdhury, a top chef from Dhaka, first falls in love with her cooking and then with Basundhara — a woman who runs a home catering...

For six months of the year, renowned Spanish chef Ferran Adria closes his restaurant El Bulli -- repeatedly voted the world's best -- and works with...